Cooking, Eat Good Food, Farming

Love the Lentil

We love the lentil for so many reasons. Nutritious, fast-cooking, delicious, and of service, lentils are a life-saving and utilitarian variety of legume that belongs to the pulse family. With the U.N. General Assembly having declared 2016 the International Year of Pulses, now seems like a dandy time to get to know the lentil just a little bit better.

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