Oyster Tasting with Chef Perry
Get ready for holiday entertaining while you explore the wonderful world of oysters with Chef Perry Hoffman in this oyster tasting and shucking demonstration. Chef Perry will explain the history, flavor profile, and preparation of oysters and why they make the perfect appetizer for your next gathering. After you learn how to shuck and slurp, you’re sure to want to take home your own oyster shucking kit and become a master shucker.
Dec 4, 2016
3:00 PM - 4:30 PM
25 North Street, Healdsburg, CA, United States