Grange Events

Our calendar includes a variety of occasions intended to revive the tradition and conviviality of the old grange halls: Sunday suppers, films, music, readings, cultural and social events.

SHED can also be reserved for Private Events

  • Les-Blank
    Screening

    Cajun Food and Movie Night

    2014-10-22  7pm – 9pm  Grange  

    Experience the hearth cooking of the American South with a Cajun movie night in the Grange. We're showing two Les Blank films portraying the lives and music of the French-speaking Cajuns of Louisiana and serving hot gumbo prepared by Healdsburg's local creole kitchen Parish Cafe

     

  • alder_portrait_2013
    Talk

    Exploring Wine’s Aromas

    2014-10-30  5pm – 7pm  Grange  

    Learn to sniff, swirl, and sip with James Beard Award nominated wine writer Alder Yarrow. We'll taste through several wines and look for key aromas in each while Alder discusses the pleasures of wine tasting and his unique perspectives on what makes wine so interesting in this educational tasting event. 

  • Charles-Phan-Head-Shot
    Supper

    An Evening with Charles Phan

    2014-11-01  6pm – 10pm  Grange  
    $175 Tickets

    An exclusive dining event with Charles Phan, the James Beard Award-winning executive chef of San Francisco's The Slanted Door. The unforgettable multi-course evening will feature a cocktail reception, a seated dinner with a succession of small plates, a nightcap and coffee service, and a chance to meet the author and take home a copy of his new book, The Slanted Door

  • cynthia sandberg
    Workshop

    Biodynamic Workshop II

    2014-11-02  10:00am – 12:00pm  Grange  

    The practice of Biodynamic farming means adhering to organic, holistic, and cosmic tenets. Learn the differences between organic and Biodynamic growing and how to integrate its principles into your garden. Presented by Cynthia Sandberg of Love Apple Farm

  • Gabrielle-Hamilton-456x314
    Talk

    Lunch with Gabrielle Hamilton

    2014-11-10  12:30pm – 2pm  Grange  

    To celebrate the release of acclaimed New York chef Gabrielle Hamilton's new book Prune, we're hosting an intimate lunch featuring recipes from the book and a conversation with the author. Attendees will take home a personalized copy of the book. 

  • photo 4
    Workshop

    Biodynamic Workshop III

    2014-12-07  10am – 12pm  Grange  

    Explore how healthy soil functions and how composting and Biodynamic preparations can bring unhealthy soil back to life. Learn methods, materials, and uses for your own home garden or farm. Presented by Colum Riley of Malibu Compost.

  • bees
    Workshop

    Biodynamic Workshop IV

    2015-01-04  10:00am – 12:00pm  Grange  

    Biodynamic apiculture treats the honeybee nest as "One Bee-ing" in its formation and life gestures. This class will explore current issues to the health of bees, and asks what they and we need to survive together. Presented by Michael Thiele of Gaia Bees.

  • bd_chamomile
    Workshop

    Biodynamic Workshop V

    2015-02-01  10:00am – 12:00pm  Grange  

    Learn how to use the astronomical calendar to guide your decision making about planting, cultivating, and harvesting your crops. Presented by Harald Hoven of Rudolf Steiner College.

     

  • images (2)
    Workshop

    Biodynamic Workshop VI

    2015-03-01  5:00pm – 7:00pm  Grange  

    The wine industry was an early American adopter of Biodynamic farming. As a grand finale to our class series, and with a glass of wine in hand, we will hear from grape growers and winemakers who are pushing the envelope on ecological farming and product quality.

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